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The Strategy of War: Past and Present Tense with guest General Mark Hertling

On this special episode, Marissa and her guest, General Mark Hertling discuss what the future holds for war in Ukraine now that winter is here, the long history of trench warfare and how food for soldiers has (thankfully) improved. Plus, why good food is integral to America’s national security. It’s about much more than an army marching on its stomach.

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